À la Carte
At Restaurant Bühlmann, we invite you inside for delicious lunch dishes that can either be enjoyed in our newly renovated restaurant or on our heated covered terrace.
In our newly renovated restaurant you can enjoy delicious à la carte dishes composed of the best ingredients of the season, inspired by our Swiss roots and the manor’s history.
Look forward to a sensory experience with Chef Christian Nurup and Restaurant Manager and Sommelier Jakob Neve as well as the rest of the creative team.
Scheelsminde’s wine cellar is maintained by our sommelier Jakob Neve who buys wines from all over the world, so we can represent a small selection from many of the wine producing countries.
With our Private Dining concept, we bring the Restaurant Bühlmann experience to you. Our skilled chefs deliver and present the gastronomic sensory experience in your home.